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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Baskin-Robbins performance in the Ecuador and how they change over time
See what factors influence Baskin-Robbins performance in the Ecuador and how they change over time
Available by subscription
Available by subscription
An analysis of Baskin-Robbins' competitors in the Ecuador
An analysis of Baskin-Robbins' competitors in the Ecuador
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
·Jun – Aug 25
Baskin-Robbins is ahead of most brands
Sample of brands in the same percentile
Search among the top brands by number of locations
Cafés & Restaurants
Market performance reveals competitive strength and customer preference via brand's share of foot traffic within the Cafe & Restaurants industry.
Baskin-Robbins in Ecuador has a MARKET PERFORMANCE percentile of 74, indicating an above-average market standing. This signifies that Baskin-Robbins captures more foot traffic than a significant portion of its competitors. Performance peers in the same range (74) include Troncal Burger, Oakberry Açai Bowls Megamaxi 6 Diciembre, Nonam Cafe, Mindu's Coffee, Cevicheria Don Víctor 3, and Salchiparcera - Solanda.
Outlet count indicates brand reach and market penetration. Tracking this KPI helps assess expansion effectiveness and geographic performance.
Baskin-Robbins in Ecuador has 5 outlets in Pichincha, 4 in Guayas, and 1 in Tungurahua. Pichincha accounts for 50% of the outlets, indicating a strong presence in this region. Guayas has 40% and Tungurahua has 10%.
Traffic workload insights enable efficient staffing and resource allocation, optimizing customer experience during peak hours.
Baskin-Robbins in Ecuador experiences peak traffic between 10 AM and 8 PM, with the highest workload around 1 PM (54.62). Traffic is minimal from 10 PM to 9 AM, indicating a significant drop in customer activity during these hours.