Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Available by subscription
Available by subscription
See what factors influence Bäckerei & Konditorei Peter Lob performance in the Germany and how they change over time
See what factors influence Bäckerei & Konditorei Peter Lob performance in the Germany and how they change over time
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top brands by number of locations
Discover your traffic workload during different times of the day
In Cafés & Restaurants
In Cafés & Restaurants
An analysis of Bäckerei & Konditorei Peter Lob' competitors in the Germany
An analysis of Bäckerei & Konditorei Peter Lob' competitors in the Germany
In Cafés & Restaurants
·Jun – Aug 25
Bäckerei & Konditorei Peter Lob is in the lower 17% of brands
Sample of brands in the same percentile
Top-5 brands that brand's customers also visit
Cafés & Restaurants
Market performance percentile shows brand's share of foot traffic, revealing its competitive strength and customer preference in the industry.
Bäckerei & Konditorei Peter Lob is in the lower 17% of brands, indicating a critically low market performance. This suggests the brand captures a smaller share of customer traffic compared to competitors. Performance peers in the same range include mörchens eis, Restaurant Panjaab, Wang China Restaurant, China Stube, Antalya Döner and Neumond.
Customer satisfaction (CSAT) reflects customer happiness, impacting loyalty, retention, and brand reputation, crucial for sustainable growth.
Overall customer satisfaction for Bäckerei & Konditorei Peter Lob is 59%, a decrease of 13.3 percentage points year-over-year. This indicates a significant decline in customer happiness. In North Rhine-Westphalia, the CSAT is also 59%, mirroring the overall trend. The CSAT has fluctuated between 36.36% and 70% over the last three months.
Outlet count indicates brand reach and market presence, influencing accessibility and growth potential, key for expansion.
Bäckerei & Konditorei Peter Lob has 15 outlets in North Rhine-Westphalia. This shows the brand's physical presence in the region. There is no growth data available for the number of outlets.
Competitor analysis identifies key rivals and customer overlap, informing competitive strategies and market positioning, essential for differentiation.
The top competitors for Bäckerei & Konditorei Peter Lob, based on customer cross-visitation, are Cafe Extrablatt (26.67%), Lisl Restaurant & Terrasse (6.67%), Mama's Cafe (6.67%), Stadtbäckerei Klein's Backstube (6.67%), and Der Hof Schildgen (6.67%). This indicates that customers of Bäckerei & Konditorei Peter Lob also frequent these establishments.
Traffic workload reveals peak hours, optimizing staffing and resource allocation, enhancing operational efficiency and customer experience.
Peak traffic for Bäckerei & Konditorei Peter Lob occurs between 8 AM and 6 PM, with the highest workload around 10 AM (50.50%). There is minimal to no traffic between 8 PM and 6 AM. This data helps optimize staffing and resource allocation during peak hours.
Consumer segments reveal audience demographics, enabling targeted marketing and product development, maximizing engagement and ROI.
Women show a high affinity (69%) and Men show a very high affinity (119%) for Bäckerei & Konditorei Peter Lob. Gen Y also shows a very high affinity (227%). This suggests that marketing efforts should focus on these segments to maximize engagement.