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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
See what factors influence Babacan Çiğ Köfte performance in the Turkey and how they change over time
See what factors influence Babacan Çiğ Köfte performance in the Turkey and how they change over time
Available by subscription
Available by subscription
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafés & Restaurants
In Cafés & Restaurants
Search among the top brands by number of locations
An analysis of Babacan Çiğ Köfte' competitors in the Turkey
An analysis of Babacan Çiğ Köfte' competitors in the Turkey
Top-5 brands that brand's customers also visit
In Cafés & Restaurants
·Jun – Aug 25
Babacan Çiğ Köfte is in the top 2% of brands
Sample of brands in the same percentile
Cafés & Restaurants
Brand's share of foot traffic reveals its competitive strength and customer preference in the industry. High foot traffic means that the brand is a popular choice.
Babacan Çiğ Köfte holds a MARKET PERFORMANCE percentile of 98, indicating a leading position. This places it in the top 2% of brands, reflecting strong customer preference. Performance peers include Vicoli Neapolitan Pizza, Adonin Restaurant, Dutt Alaçatı, GRACE Rooftop Restaurant, Sultanoğlu Kebap Pide Lahmacun, and Köz Kanat all positioned at the same 98 percentile.
Customer Satisfaction (CSAT) reflects how well a business meets customer expectations. Higher CSAT scores leads to customer loyalty and positive brand perception.
Babacan Çiğ Köfte boasts an overall CSAT of 76%, a significant 23.9pp increase year-over-year. The Black Sea Region shows particularly high satisfaction at 95%, while Central Anatolia Region shows 74%. CSAT peaked in June 2025, indicating a period of high customer approval.
Average Check reflects the average amount spent per transaction. It is key to understanding customer spending habits and revenue generation.
The overall average check for Babacan Çiğ Köfte is 138 TRY, a 4% decrease year-over-year. The Central Anatolia Region has an average check of 140.8 TRY. The average check saw a peak in July 2025, influenced by seasonal trends or promotions.
Number of Outlets indicates the brand's reach and expansion. A wider network generally means greater accessibility for customers.
Babacan Çiğ Köfte has the largest presence in the Central Anatolia Region with 12 outlets. Other regions include Marmara Region with 4 outlets, and Southeastern Anatolia Region, Black Sea Region, and Aegean Region each with 2 outlets.
Competitor analysis identifies key players vying for the same customer base, providing insights to refine strategies and differentiate offerings.
Babacan Çiğ Köfte's top competitors based on cross-visitation are Babacan Yeni Nesil Çiğköfte Antalya (11.90%), Akyokuş Kasrı (7.14%), Kafem (7.14%), EXPRESS Ali Usta Etliekmek Şefikcan Şube (4.76%) and Tarihi osmanlı tulumbacısı (4.76%). This indicates customer overlap and potential areas for differentiation.
Traffic Workload reveals peak hours and customer flow, enabling optimal staffing and resource allocation to maximize service efficiency.
Babacan Çiğ Köfte experiences peak traffic between 6 PM and 10 PM (hod 18-22), with the highest workload around 10 PM (hod 22). Traffic is significantly lower during early morning hours, which means more workload at the evening.
Consumer segments analysis by Gender and Generation helps to tailor marketing efforts and messaging for maximum impact and engagement.
The consumer gender mix shows a high affinity towards Women (94), which is under-indexed. Men are over-indexed(103). The brand has a significant Gen Z affinity, with an index of 890, showing very high engagement with this demographic.