Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Walter BBQ is in the top 5% of brands
Sample of brands in the same percentile
See what factors influence Walter BBQ performance in the Montenegro and how they change over time
See what factors influence Walter BBQ performance in the Montenegro and how they change over time
Available by subscription
Available by subscription
An analysis of Walter BBQ' competitors in the Montenegro
An analysis of Walter BBQ' competitors in the Montenegro
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Walter BBQ has a market performance percentile of 95 in Montenegro's Cafe & Restaurants industry, indicating a leading position. This means Walter BBQ outperforms most competitors in attracting customer traffic. Performance peers in the same percentile range include Steak & BBQ House Tanjga, Podgora, Restobar DVOR, Konoba Roma, Restoran Lloyd and Kavkaz Restaurant | Кавказ ресторан.
Customer satisfaction shows brand's success in meeting customer expectations. Tracking CSAT helps identify areas for improvement and strengthens loyalty.
Walter BBQ boasts a high overall customer satisfaction (CSAT) of 94%, a significant 26.8 percentage point increase year-over-year. Žabljak Municipality shows 85% CSAT, and Podgorica Capital City 64%. The customer satisfaction has been decreasing in the last three months, from 96.09 in April to 87.04 in June.
Average check reflects customer spending per visit. Monitoring this KPI helps to refine pricing strategies and assess menu appeal.
Walter BBQ's overall average check is 14 EUR, a 22% increase year-over-year. Kotor Municipality has an average check of 15.7 EUR, while Žabljak Municipality shows 12.8 EUR. The average check has been growing in the last three months, from 12.43 in April to 15.58 in June.
Number of outlets indicates brand's reach and expansion. Tracking outlet distribution informs growth strategies and market penetration efforts.
Walter BBQ has one outlet each in Podgorica Capital City, Žabljak Municipality, and Kotor Municipality. The distribution of outlets across different locations highlights the brand's presence across Montenegro.
Competitor analysis reveals brand's competitive landscape. Understanding cross-visitation patterns informs strategies for customer retention and acquisition.
The top competitors that Walter BBQ's customers also visit are BBQ Tanjga (10.20% cross-visitation), Pizzeria Pronto (8.16%), Horizont Bar (8.16%), Home of Gyros by Naky's (6.12%), and Kastel (6.12%). This indicates these brands attract a similar customer base.
Traffic workload shows when the business is the most busy. It's important to understand how to properly manage staff and supplies during those times.
Walter BBQ experiences peak traffic workload between 14:00 and 16:00, with the highest traffic at 16:00 (54.38). There is no traffic between 0:00 and 7:00, and then workload grows gradually to the highest values.
Understanding consumer segments enables targeted marketing. Gender and generational insights inform tailored campaigns, optimizing engagement and ROI.
Walter BBQ shows high affinity with women (93) and men (105). Affinity Index exceeds 100 for both Gen X (148) and Gen Y (107), meaning those cohorts are overrepresented relative to average consumer.