Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Sub Station II is in the lower 31% of brands
Sample of brands in the same percentile
See what factors influence Sub Station II performance in the Belgium and how they change over time
See what factors influence Sub Station II performance in the Belgium and how they change over time
Available by subscription
Available by subscription
An analysis of Sub Station II' competitors in the Belgium
An analysis of Sub Station II' competitors in the Belgium
Top-5 brands that brand's customers also visit
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Sub Station II's market performance is in the lower 31% percentile in Belgium's Cafe & Restaurants industry, indicating a below average market standing. This suggests it attracts less foot traffic compared to competitors like Arya Restaurant, Friterie "La Patate Rie", LA LUNA, Buffalo Cafe, Le Vieux Mayeur and Olivier & Co.
Outlet number indicates brand reach. Tracking it is important to see geographic presence and expansion, signaling growth potential.
Sub Station II has 1 outlet in Flanders, Belgium. This indicates a limited regional presence, suggesting potential for expansion within Belgium or other regions.
Knowing key competitors and cross-visitation helps refine marketing and identify opportunities to attract more customers.
Top competitors of Sub Station II, based on customer cross-visitation, are Sawad, Frituur 't Pleintje, Daisy’s Corner, Pasta Factory, and Hawaiian Poke Bowl, each with 50% cross-visitation.
Understanding consumer segments helps in tailored marketing, product development, and targeted communication strategies for increased engagement.
Sub Station II's customer base shows a high affinity index (164%) for Men and (314%) for Gen X, meaning that those segments are overrepresented in relation to the average consumer. It suggests that Sub Station II has higher-than-average engagement with those segments.