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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Ruth's Chris Steak House is in the top 3% of brands
Sample of brands in the same percentile
See what factors influence Ruth's Chris Steak House performance in the Mexico and how they change over time
See what factors influence Ruth's Chris Steak House performance in the Mexico and how they change over time
Available by subscription
Available by subscription
An analysis of Ruth's Chris Steak House' competitors in the Mexico
An analysis of Ruth's Chris Steak House' competitors in the Mexico
Top-5 brands that brand's customers also visit
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference.
Ruth's Chris Steak House's market performance in Mexico is at the 97th percentile, indicating a leading position in the Cafe & Restaurants industry. This means the brand outperforms 97% of its peers in foot traffic and customer preference. Performance peers in the same range include El ídolo de México Centro, La casa de jack, Vivela Pizza, Taquería la Hacienda, MÓRBIDO Hamburguesería, and El Original de Texcoco.
Customer satisfaction reflects loyalty, influencing repeat visits and positive word-of-mouth, driving revenue growth.
Ruth's Chris Steak House demonstrates strong customer satisfaction in Mexico, with an overall CSAT of 94%, a 0.1 percentage point increase year-over-year. Baja California Sur shows a CSAT of 93%. The CSAT dynamic data indicates high satisfaction levels in May and June 2025, with a peak at 100% in both months.
Average check reveals customer spending habits, vital for pricing strategies and revenue forecasting, directly impacting profitability.
The average check for Ruth's Chris Steak House in Mexico is 1.2K MXN, a 17.9% increase year-over-year, suggesting customers are spending more per visit. In Baja California Sur, the average check is also 1.2K MXN. The average check remained stable between April and June of 2025.
Outlet count indicates brand reach and market presence, influencing accessibility and overall revenue potential.
Ruth's Chris Steak House has a limited number of outlets in Mexico, with one outlet each in Quintana Roo and Baja California Sur. This limited presence suggests potential for expansion to increase market coverage.
Identifying competitors and cross-visitation patterns reveals market dynamics and opportunities for strategic differentiation.
The top competitors for Ruth's Chris Steak House in Mexico, based on cross-visitation, are Comedor Típico La Abuelita, La Olita La Punta, Taqueria Uno y Más, TGI Fridays, and La olita, each with a cross-visitation rate of 50%. This indicates shared customer bases and the need to understand competitive offerings.
Consumer segment analysis enables targeted marketing, optimizing messaging and promotions to increase engagement and ROI.
Ruth's Chris Steak House's customer base in Mexico shows high affinity among women (134 Index) and Gen Z (369 Index). This suggests these segments are overrepresented. Men are underrepresented (77 Index). Gen X (123 Index) also shows high affinity, while Gen Y (59 Index) is underrepresented.