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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Restaurant Ulo is in the lower 25% of brands
Sample of brands in the same percentile
See what factors influence Restaurant Ulo performance in the Greenland and how they change over time
See what factors influence Restaurant Ulo performance in the Greenland and how they change over time
Available by subscription
Available by subscription
An analysis of Restaurant Ulo' competitors in the Greenland
An analysis of Restaurant Ulo' competitors in the Greenland
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile indicates brand's share of foot traffic, revealing competitive strength and customer preference in the industry.
Restaurant Ulo's market performance is at the 25th percentile, indicating a below average market position. This suggests it captures less customer foot traffic compared to competitors like Cafe Sisimiut, Ulu Netcafe, Skyline bar, Café Inugssuk, Nanas Thai Take Away, and Hotel Maniitsoq, who share similar positions.
Outlet number reflects brand's presence and reach. Tracking it indicates expansion or contraction, influencing market share and accessibility.
Restaurant Ulo operates one outlet in the Avannaata region of Greenland. This indicates a limited physical presence, focusing its operations within this specific geographic area.
Analyzing traffic patterns helps optimize staffing, promotions, and resource allocation to maximize efficiency and customer satisfaction.
Restaurant Ulo experiences peak traffic between 18:00 and 20:00, with the highest workload around 20:00 (53.71%). There is no traffic workload during other times. This data suggests a need to focus resources during peak hours.