Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
PAUL is in the top 22% of brands
Sample of brands in the same percentile
See what factors influence PAUL performance in the Azerbaijan and how they change over time
See what factors influence PAUL performance in the Azerbaijan and how they change over time
Available by subscription
Available by subscription
An analysis of PAUL' competitors in the Azerbaijan
An analysis of PAUL' competitors in the Azerbaijan
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals brand strength and customer preference, showing competitive standing within the Cafe & Restaurants industry.
PAUL's market performance in Azerbaijan is at the 78th percentile, indicating an average/above average market position. This means PAUL captures more foot traffic than 78% of brands. Peers in similar position include: Gala Gapisi, Vyno wine Point, Baldiback in Bol Ayaq Restoranı, Qədir Xum, Cheers Cafe Baku, Uckunc.
Competitor analysis highlights market rivals. This helps refine strategies to gain a competitive edge in the Cafe & Restaurants industry.
Top competitors for PAUL in Azerbaijan include Fryday and McDonald's (40% cross-visitation), followed by Salam Baku Restaurant, Mado, and Pizza Bruno (20% cross-visitation). This indicates shared customer base with those restaurants.
Traffic workload insights reveal peak hours, guiding staffing and promotions. This optimizes operations in the Cafe & Restaurants industry.
PAUL in Azerbaijan experiences peak traffic between 8 AM and 10 PM, peaking at 72.43% at 6 PM. The lowest traffic is between 12 AM and 7 AM.
Segment analysis informs targeted marketing and positioning strategies, optimizing consumer engagement for the Cafe & Restaurants industry.
PAUL in Azerbaijan shows high affinity with Men (139 index) and Gen Y (153 index), suggesting that these groups are more engaged compared to an average consumer.