Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
On The Table is in the top 4% of brands
Sample of brands in the same percentile
See what factors influence On The Table performance in the Cambodia and how they change over time
See what factors influence On The Table performance in the Cambodia and how they change over time
Available by subscription
Available by subscription
An analysis of On The Table' competitors in the Cambodia
An analysis of On The Table' competitors in the Cambodia
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows brand’s share of foot traffic, revealing competitive strength and customer preference in the industry.
On The Table has a market performance of 96%, placing it as a leading brand. This percentile signifies a strong market presence. Competitors in a similar range include Kravanh Restaurant, Belly Burger (TK1), Steak&Beer I'm Hungry 454 Toul Tom Pong, Itacate, Pizza Hut, and Pepper Lunch BKK1.
Customer satisfaction (CSAT) is vital as it reflects customer loyalty and brand perception, directly influencing business growth and sustainability.
On The Table's overall CSAT is 70%, a significant 25.9 percentage point increase year-over-year. In Phnom Penh, the CSAT is also 70%, showing consistent customer satisfaction across locations.
Outlet count indicates brand reach and expansion, showing market presence and potential accessibility for customers.
On The Table has 2 outlets in Phnom Penh. This indicates a concentrated presence in the capital city.
Competitor analysis helps identify key players and understand competitive dynamics, informing strategic decisions to improve market position.
The top competitors for On The Table, based on customer cross-visitation, are Sakura Buffet BBQ&Soup (Noro Mall) at 33.33%, MasterSukiSoup at 22.22%, MiNi Coffee and Eatery at 11.11%, Helan Sushi (Bavet Branch) at 11.11%, and Uraetei Lite -Japan BBQ- at 11.11%.
Traffic workload insights drive operational efficiency, enabling optimal staffing and resource allocation during peak and off-peak hours.
Traffic workload varies throughout the day, peaking at 60% at 17:00 and then decreasing. The lowest traffic is recorded from 0:00 to 8:00 and from 22:00 to 23:00.