Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Musluoğlu Baklava is in the top 11% of brands
Sample of brands in the same percentile
See what factors influence Musluoğlu Baklava performance in the Turkey and how they change over time
See what factors influence Musluoğlu Baklava performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Musluoğlu Baklava' competitors in the Turkey
An analysis of Musluoğlu Baklava' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile shows brand's foot traffic share, revealing competitive strength and customer preference in its industry.
Musluoğlu Baklava's market performance is at the 89th percentile, indicating above average market standing in Turkey's Cafe & Restaurants industry. This reveals strong customer preference relative to competitors like Osmanlıoğlu Menemen Restoran, Cafe Sera Urla, Recete Moda, Doy Doy Restaurant, Döner Ateşi, and Antephan Künefe Cevizli.
Number of outlets indicates market reach, brand presence, and growth potential, impacting revenue and customer accessibility.
Musluoğlu Baklava has 9 outlets in the Marmara Region and 3 in the Central Anatolia Region. The Marmara Region has a larger footprint, suggesting greater brand presence there. No change data is provided.
Competitor analysis reveals market dynamics and customer preferences. It helps to identify threats and opportunities for strategic advantage.
Musluoğlu Baklava's customers also frequent Aşiyan Cafe , Restaurant & Patisserie (15.38%), Konya Mevlana (7.69%), RIDVAN USTA1998 (7.69%), Tropicano Mangal (7.69%), and Coffy (7.69%). This cross-visitation highlights key competitors and shared customer base, informing competitive strategies.
Understanding traffic workload helps optimize staffing, manage resources, and enhance customer experience during peak hours.
Traffic workload for Musluoğlu Baklava peaks between 15:00 and 17:00, with the highest workload at 52.59% at 17:00. Minimal activity is observed between midnight and 9:00. Staffing and resource allocation should align with these peak hours.