Book a demo—
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions

Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Meat and Eat is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Meat and Eat performance in the India and how they change over time
See what factors influence Meat and Eat performance in the India and how they change over time
Available by subscription
Available by subscription
An analysis of Meat and Eat' competitors in the India
An analysis of Meat and Eat' competitors in the India
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market share, reflected in a brand's percentile, indicates its competitive strength and customer preference within the Cafe & Restaurants industry.
Meat and Eat holds a leading position with a market performance percentile of 99 in India's Cafe & Restaurants sector. This indicates a strong competitive edge. Peers in the same range: CHULHEWALA FAMILY RESTAURANT, Hotel Sri Krishna Bhavan, RR Cafe&Bakery, Pizzaiiolo wood fired Prahlad Nagar, AL MARKAZ MANDI, Karim's Kalyan Nagar.
CSAT measures customer happiness, influencing loyalty, repurchase rates, and brand advocacy, essential for sustained growth in the Cafe & Restaurants market.
Meat and Eat's overall CSAT is 67%, a slight increase of 0.2pp year-over-year. Tamil Nadu shows strong satisfaction at 69% with a growth of 5.9pp, while Karnataka experienced a decrease to 59% with a decline of 18.5pp. These insights highlight regional variations in customer experience.
Average check reflects spending per customer, crucial for revenue optimization and pricing strategy adjustments in the competitive restaurant landscape.
Meat and Eat's overall average check is 578 INR, a 19% increase year-over-year, showing increased customer spending. Tamil Nadu shows an average check of 574.4 INR, while Karnataka's average check is 514.3 INR, indicating regional spending differences.
Outlet count indicates brand reach and expansion, vital for market penetration and accessibility in the geographically diverse Cafe & Restaurants sector.
Meat and Eat has a significant presence in Tamil Nadu with 95 outlets, followed by Karnataka with 37. Other states have fewer outlets, indicating potential expansion opportunities in Assam (5), Nagaland (4), Sikkim (3), Andhra Pradesh (2), Uttar Pradesh (1), Kerala (1), Maharashtra (1), and Telangana (1).
Competitor analysis reveals key rivals, helping to refine strategies and differentiate offerings in the crowded Cafe & Restaurants market.
Meat and Eat's top competitors based on customer cross-visitation are Juice Berry Restaurant (48.65%), Bistro 1427 Velachery (44.14%), Biggies Burger (39.28%), Sriram Bhojan (38.92%), and Jamai Biriyani (34.95%). These brands represent direct alternatives frequented by Meat and Eat's customer base.
Traffic workload by hour reveals peak operational times, allowing for staffing and resource allocation to meet customer demand effectively.
Meat and Eat experiences peak traffic workload between 17:00 and 21:00, with the highest volume at 19:00 (65.84). The lowest traffic occurs between 3:00 and 7:00. This data informs optimal staffing and resource deployment strategies.
Understanding consumer segments allows for targeted marketing, improving engagement and brand resonance with specific demographic groups.
Meat and Eat's customer base shows a higher affinity among men (115 index) compared to women (48 index). Among generations, Gen Y shows the highest affinity (100 index), followed by Gen X (82 index) and Gen Z (83 index). These indexes inform targeted marketing strategies.