Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
족발신선생 is in the top 12% of brands
Sample of brands in the same percentile
See what factors influence 족발신선생 performance in the South Korea and how they change over time
See what factors influence 족발신선생 performance in the South Korea and how they change over time
Available by subscription
Available by subscription
An analysis of 족발신선생' competitors in the South Korea
An analysis of 족발신선생' competitors in the South Korea
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals brand strength and customer preference, showing competitive standing in the cafe & restaurant industry.
족발신선생 holds the 88th percentile, indicating an above-average market performance. This position reflects solid customer preference and a competitive edge against peers like 장한낙지, 초원식당, 몽키베리 아사이볼, El Tapeo, 한양횟집, and 내고향 돼지불백 전문점, who share the same performance bracket.
Outlet count indicates brand reach. Tracking outlet distribution and growth reveals expansion and regional focus within South Korea.
족발신선생 has a total of 8 outlets, distributed across Gyeonggi (3), Jeonbuk State (2), North Gyeongsang (1), South Chungcheong (1), and South Gyeongsang (1). The concentration in Gyeonggi suggests a strong regional presence or initial market focus.
Competitor analysis highlights direct rivals. Understanding overlap in customer visits informs competitive strategies and marketing focus.
Customers of 족발신선생 also frequent 컴포즈커피, 안녕정원, 석암생소금구이 마곡본점, 옛골 산더미감자탕순대국, and 주막보리밥 서오릉본점. Each of these competitors shares 50% cross-visitation, suggesting similar customer bases or complementary dining preferences.
Traffic workload reveals peak hours. Identifying busy periods informs staffing, promotions, and operational adjustments for efficiency.
족발신선생 experiences peak traffic between 18:00 and 22:00, with highest workload around 19:00 (62.08%). Traffic is minimal between 0:00 and 15:00. Operational strategies should focus on optimizing resources during peak evening hours.