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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Günaydın is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Günaydın performance in the Turkey and how they change over time
See what factors influence Günaydın performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Günaydın' competitors in the Turkey
An analysis of Günaydın' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile shows brand's foot traffic share, indicating competitive strength and customer preference in the cafe & restaurant industry.
Günaydın's market performance percentile is 99, indicating a leading position. This means Günaydın captures a significant portion of customer visits compared to its peers. Performance peers in the same percentile range include Simit Sarayı, Helvacı Ali, Burdur şişçi kadir okan özen, Spesiyal balık, Lale sultan Restaurant, and Kajun.
Customer satisfaction (CSAT) reflects customer loyalty and brand perception, directly impacting revenue and long-term business sustainability.
Günaydın's overall customer satisfaction is 64%, a 1.9 percentage point increase year-over-year. Central Anatolia Region shows the highest CSAT at 94% with a 19.3 percentage point increase. Marmara Region has a CSAT of 62% increasing by 0.6 percentage points, while the Aegean Region shows a CSAT of 51% decreasing by 0.6 percentage points. This indicates varying satisfaction levels across regions.
Average check reveals customer spending habits, crucial for pricing strategies and revenue forecasting in the cafe & restaurant sector.
Günaydın's overall average check is 965.5 TRY, a 2.8% increase year-over-year. The Central Anatolia Region has the highest average check at 1400 TRY. The Aegean Region shows an average check of 1100 TRY, while the Marmara Region shows an average check of 921.5 TRY. The average check has fluctuated between 940.26 TRY and 997.32 TRY over the recent months.
Outlet count indicates brand reach and market presence, affecting accessibility and overall revenue potential.
Günaydın has 37 outlets in the Marmara Region, 5 in the Aegean Region, and 3 in the Central Anatolia Region. The Marmara Region accounts for the largest share of Günaydın's physical presence.
Identifying top competitors by cross-visitation reveals direct rivals and shared customer base, informing competitive strategies and positioning.
Günaydın's top competitors based on customer cross-visitation are Starbucks (5.57%), Köfteci Yusuf (5.26%), Hafiz Mustafa 1864 (4.95%), Kahve Dünyası (4.64%), and BigChefs (4.02%). This indicates a significant overlap in customer preferences with these brands.
Analyzing traffic workload by hour (HOD) optimizes staffing, resource allocation, and promotional timing to match customer demand.
Günaydın experiences peak traffic between 17:00 and 21:00, with the highest workload around 19:00 (59.82%). Traffic is minimal between 0:00 and 9:00. This data suggests optimal times for staffing and promotions to align with customer activity.
Consumer segment analysis informs targeted marketing, improving engagement and ROI by aligning campaigns with demographic preferences.
Women show an affinity index of 70.00, under-indexing compared to the average consumer. Men show a much higher affinity index of 114.00, indicating they are over-represented. Gen X has an affinity index of 111.00, Gen Y an affinity index of 114.00, while Gen Z has a significantly lower affinity index of 56.00.