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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Feed up is in the top 1% of brands
Sample of brands in the same percentile
See what factors influence Feed up performance in the Uzbekistan and how they change over time
See what factors influence Feed up performance in the Uzbekistan and how they change over time
Available by subscription
Available by subscription
An analysis of Feed up' competitors in the Uzbekistan
An analysis of Feed up' competitors in the Uzbekistan
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile reflects brand's share of foot traffic, competitive strength and customer preference in the industry.
Feed up holds 99 percentile in Uzbekistan's Cafe & Restaurants industry, indicating a leading market position. This suggests strong customer preference versus competitors like CuCucina, Sharshara, KAARVAN, SULTAN, LaTambur, and Oblacko Uz, who are in the same top percentile.
Outlet count reflects market presence and expansion strategy, indicating brand's reach and growth potential across different regions.
Feed up has a total of 6 outlets. Distribution across Uzbekistan includes: 2 in Xorazm Region, and 1 each in Andijan, Fergana, Tashkent and Namangan regions. Xorazm Region holds 33% of total outlets.
Competitor analysis identifies key rivals and customer preferences, informing competitive strategies and market positioning for sustained growth.
The top competitors that Feed up customers also visit are SEZAM, Giotto Urgench, and KFC (each 11.11%), followed by Palvon Somsa and Oqtepa Lavash (each 5.56%). This shows customer overlap and informs competitive strategy.
Traffic workload insights optimize staffing and resource allocation, ensuring efficient operations during peak hours to maximize customer satisfaction.
Feed up experiences peak traffic workload between 17:00 and 21:00, with the highest workload at 21:00 (50.4%). Traffic is lower in the morning and minimal from 3:00 to 7:00. This information is important for planning staff schedules.