Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Escherich Brothandwerk | Bäckerei, Konditorei & Café is right in the middle
Sample of brands in the same percentile
See what factors influence Escherich Brothandwerk | Bäckerei, Konditorei & Café performance in the Germany and how they change over time
See what factors influence Escherich Brothandwerk | Bäckerei, Konditorei & Café performance in the Germany and how they change over time
Available by subscription
Available by subscription
An analysis of Escherich Brothandwerk | Bäckerei, Konditorei & Café' competitors in the Germany
An analysis of Escherich Brothandwerk | Bäckerei, Konditorei & Café' competitors in the Germany
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile reveals brand's foot traffic share, indicating competitive strength and customer preference in the industry.
Escherich Brothandwerk ranks at the 46th percentile, indicating a below average/lagging market position. This means their foot traffic share is lower compared to competitors. Peers in the same range include Oval Pizza Restaurant, Edelmond - Schokoladenherstellung, Classic Pizza, Pizza Döner Ince, Gaffrons Konditorei & Café, and Lamia Pizza.
Number of outlets indicates brand reach and market penetration, affecting customer accessibility and overall revenue potential in different geographic regions.
Escherich Brothandwerk has 16 outlets in Bavaria. This indicates their physical presence is concentrated in this state, reflecting regional market penetration and customer accessibility.
Identifying key competitors through cross-visitation patterns allows for strategic benchmarking and understanding competitive dynamics in the market.
Osser-Eisdiele is a key competitor, as 100% of Escherich Brothandwerk's customers also visit them. This high cross-visitation suggests a strong overlap in customer base.
Traffic workload by hour shows peak times, informing staffing and resource allocation to maximize customer service and operational efficiency.
Traffic peaks between 8 AM and 5 PM, with the highest workload around 11 AM to 12 PM. This data helps optimize staffing during busy periods to improve customer service.