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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Enrique Tomás is in the top 20% of brands
Sample of brands in the same percentile
See what factors influence Enrique Tomás performance in the Mexico and how they change over time
See what factors influence Enrique Tomás performance in the Mexico and how they change over time
Available by subscription
Available by subscription
An analysis of Enrique Tomás' competitors in the Mexico
An analysis of Enrique Tomás' competitors in the Mexico
Top-5 brands that brand's customers also visit
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance shows brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Enrique Tomás has a Market Performance percentile of 80, placing it in the average/above average tier. This indicates a solid market standing relative to competitors. Performance peers in the same percentile include Poppy Seed -Pastelería Boutique, Gaonera Asador, Beltane Tap Room & Beer Garden, Starbucks Las Americas, Café Turco, and Terraza MAKA Restaurant.
Number of outlets indicates brand reach and market coverage, reflecting expansion efforts and potential revenue streams in different locations.
Enrique Tomás has one outlet each in Jalisco, Querétaro, and Nuevo León, indicating a limited but present market presence in these states. Future plans for strategic expansion might consider saturation in areas.
Competitor analysis identifies key rivals and their customer overlap, enabling strategic positioning and competitive advantage development.
Hacienda La Laborcilla is the top competitor for Enrique Tomás with 40% cross-visitation. Arirang Restaurante Qro, Carnitas Rangel, BRODY BURGUER, and Restaurante Asadero GranD Querétaro each have 20% cross-visitation. The popularity of Hacienda La Laborcilla shows customers interest.