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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Eat Happy is ahead of most brands
Sample of brands in the same percentile
See what factors influence Eat Happy performance in the Italy and how they change over time
See what factors influence Eat Happy performance in the Italy and how they change over time
Available by subscription
Available by subscription
An analysis of Eat Happy' competitors in the Italy
An analysis of Eat Happy' competitors in the Italy
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance indicates a brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Eat Happy's Market Performance in Italy is at the 58th percentile, marking it as an average/above average performer in the Cafe & Restaurants industry. This means Eat Happy attracts more customers than roughly 58% of the brands in the Italian market. Peers in a similar range include Dubliners, Rinaldi Braceria Bar, Myster Pizza Roma, Trattoria da Emma, Caffè Vecchia Napoli, and Pizzeria La Tana Dal 1968.
The number of outlets indicates a brand’s reach and expansion. Growth in outlets often reflects business health and market penetration.
Eat Happy has a presence across multiple states in Italy, with a concentration of 20 outlets in Lombardy, followed by 6 in Sardinia and 4 in Trentino – Alto Adige/Südtirol. This suggests Lombardy is a key market for Eat Happy, while other regions have a smaller footprint. Apulia has 3, Calabria and Emilia-Romagna both have 2, and Basilicata, Tuscany and Veneto each have 1.
Identifying competitors provides strategic insights, helping businesses understand market dynamics and improve competitive positioning.
Eat Happy's customers also frequently visit ISLAND BEER, Chiosco Babilonia, Mister Chef - self service-catering-buffet, and Il Macellaio with a cross-visitation rate of 100%. This high cross-visitation suggests these competitors cater to a similar customer base or are located in close proximity to Eat Happy.
Analyzing traffic workload by hour reveals peak hours and informs staffing and marketing strategies to optimize operations.
Eat Happy experiences peak traffic workload between 8 AM and 8 PM, with a significant drop-off after 9 PM. The highest traffic workload occurs around 6 PM (48.11). Traffic is minimal between midnight and 6 AM. This data can inform staffing schedules to match customer demand and optimize resource allocation.