Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Cesa Cigkofte is ahead of most brands
Sample of brands in the same percentile
See what factors influence Cesa Cigkofte performance in the Turkey and how they change over time
See what factors influence Cesa Cigkofte performance in the Turkey and how they change over time
Available by subscription
Available by subscription
An analysis of Cesa Cigkofte' competitors in the Turkey
An analysis of Cesa Cigkofte' competitors in the Turkey
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
In Cafe & Restaurants
In Cafe & Restaurants
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market Performance percentile indicates brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Cesa Cigkofte holds the 71st percentile, positioning it as an average/above average performer in Turkey's Cafe & Restaurants industry. This suggests a solid, but not leading, market presence compared to peers like Corner's Coffee, Lahmacun Evi, Sindibat lokantası, Kardelen Pide, Benim Döner and PİLAVCI İBO.
Outlet distribution reveals market penetration, informing expansion strategies and resource allocation. Understanding regional presence is key for targeted marketing efforts.
Cesa Cigkofte has a strong presence in the Marmara Region (25 outlets), followed by Central Anatolia (10). The Black Sea and Aegean Regions each have 5, while the Mediterranean and Eastern Anatolia have fewer outlets (2 and 1, respectively), highlighting regional market penetration disparities.
Competitor analysis identifies key rivals and customer preferences, crucial for strategic positioning and gaining a competitive edge in the Cafe & Restaurants market.
Köfteci Yusuf is a significant competitor, with 28.57% of Cesa Cigkofte's customers also visiting their locations. Lenore Patisserie, Afyon Gamze Sucuk Döner, Komşu Kahve, and Konya Lezzet Döner each have 14.29% cross-visitation, indicating shared customer bases and potential competitive overlap.
Traffic workload by hour highlights peak times, enabling optimal staffing and resource allocation to enhance customer experience and operational efficiency.
Cesa Cigkofte experiences peak traffic between 10:00 and 21:00, with the highest workload occurring from 14:00 to 17:00 (around 45%). Night hours see significantly reduced activity, indicating potential for targeted promotions during off-peak times.
Consumer segment analysis by Gender and Generation informs targeted marketing, allowing personalized campaigns that resonate with specific demographics and improve marketing ROI.
Men (145%) and Gen Y (171%) show high affinity towards Cesa Cigkofte. This suggests that marketing efforts should be optimized to engage these groups effectively, capitalizing on their higher-than-average representation among Cesa Cigkofte's customer base.