Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Carpe Diem is in the top 9% of brands
Sample of brands in the same percentile
See what factors influence Carpe Diem performance in the Angola and how they change over time
See what factors influence Carpe Diem performance in the Angola and how they change over time
Available by subscription
Available by subscription
An analysis of Carpe Diem' competitors in the Angola
An analysis of Carpe Diem' competitors in the Angola
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance shows a brand’s share of foot traffic, revealing its competitive strength and customer preference in the industry.
Carpe Diem's MARKET PERFORMANCE in Angola is at the 91st percentile, indicating a leading position. This means Carpe Diem outperforms 91% of Cafe & Restaurants brands. Peers in similar range: Restaurante Farol, Restaurante Tocota, Peixe do Cabo, Tasca do Trindade, O Sitio da Voinha, RABUGENTO.
Outlet count indicates brand reach and expansion, reflecting market penetration and growth strategy effectiveness.
Carpe Diem has 2 outlets in Luanda Province, Angola. This indicates a focused presence in this region, with 100% of the outlets located there.
Identifying top competitors highlights market rivalry, informing strategies to differentiate and capture market share.
Carpe Diem's top competitors include Malamu - Marginal de Luanda (Baía), Restaurante Café Del Mar, Mupas beach resort, Grão Tasco, and Restaurante Embarcad'ouro, each sharing 33.33% of cross-visitation from Carpe Diem's customers.
Traffic workload distribution identifies peak hours, optimizing staffing and resource allocation for efficient service.
Carpe Diem's peak traffic workload occurs between 12:00 and 14:00, reaching 55% at 13:00. The lowest traffic is between 1:00 and 7:00.