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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
See what factors influence Ayam Dadar Bandung performance in the Indonesia and how they change over time
See what factors influence Ayam Dadar Bandung performance in the Indonesia and how they change over time
Available by subscription
Available by subscription
An analysis of Ayam Dadar Bandung' competitors in the Indonesia
An analysis of Ayam Dadar Bandung' competitors in the Indonesia
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Outlet count indicates brand reach and expansion strategy, reflecting market penetration and potential revenue streams across different regions.
Ayam Dadar Bandung has 13 outlets in Java and 1 in Lesser Sunda Islands. Java accounts for 100% of the bar fill percentage, suggesting a strong presence in this region compared to Lesser Sunda Islands with 7.69%.
Analyzing traffic workload by hours helps optimize staffing and resources, ensuring efficient service during peak times and minimizing operational costs.
Ayam Dadar Bandung experiences peak traffic between 1 PM and 4 PM, with the highest workload at 2 PM (51.57%). Traffic starts increasing at 8 AM, suggesting a busy lunch and afternoon period.