Search among the top café & restaurant brands by number of locations
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Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Auntie Anne's is right in the middle
Sample of brands in the same percentile
See what factors influence Auntie Anne's performance in the Cambodia and how they change over time
See what factors influence Auntie Anne's performance in the Cambodia and how they change over time
Available by subscription
Available by subscription
An analysis of Auntie Anne's' competitors in the Cambodia
An analysis of Auntie Anne's' competitors in the Cambodia
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance reveals the brand’s share of foot traffic, indicating competitive strength and customer preference in the industry.
Auntie Anne's market performance is at the 52nd percentile, placing it in the average range. This indicates moderate market standing compared to peers like "អាហារដ្ឋាន ខេអេច", "នំបញ្ចុកឆ្ងាញ់សានគរ លក់ជាង20ឆ្នាំ", "ស្រះទឹក50(II)", "ផ្ទះ ៧១ ~ Home 71 បបរមាន់ស្រែ បាញ់ស្រុងឆ្ងាញ់", "សាច់អាំងបែបចិនជ្រោយចង្វារ", and "NEPALESE MOMO HOUSE" who are also in the same percentile.
The number of outlets indicates brand reach and accessibility, directly affecting market presence and potential customer base.
Auntie Anne's has 1 outlet in Phnom Penh. This reflects a limited but present operational footprint in Cambodia.
Analyzing traffic workload by hour reveals peak hours, informing staffing, promotions, and resource allocation for optimal efficiency.
Auntie Anne's in Cambodia experiences peak traffic between 6 AM and 8 AM, with a moderate workload throughout the day, suggesting a morning-focused consumer pattern.