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Vinkal Chadha
Managing Partner, Global Business Development
Search among the top café & restaurant brands by number of locations
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Search among the top café & restaurant brands by number of locations
In Cafe & Restaurants
·May – Jul 25
Au Bon Pain is ahead of most brands
Sample of brands in the same percentile
See what factors influence Au Bon Pain performance in the Togo and how they change over time
See what factors influence Au Bon Pain performance in the Togo and how they change over time
Available by subscription
Available by subscription
An analysis of Au Bon Pain' competitors in the Togo
An analysis of Au Bon Pain' competitors in the Togo
Top-5 brands that brand's customers also visit
Discover your traffic workload during different times of the day
Join us for a demo where we'll discuss how Realytics can support your business growth and adaptability in changing market conditions
Managing Partner, Global Business Development
Search among the top 10,053 café & restaurant brands by number of locations
Cafe & Restaurants
Market performance percentile reveals brand’s share of foot traffic, showing its competitive strength and customer preference in the industry.
Au Bon Pain in Togo holds a market performance percentile of 59, indicating an average/above average position. This suggests a moderate level of foot traffic compared to competitors. Performance peers in similar position include Restaurant GARDEN GRILLE, Bar petit à petit, Degueterie REHOBOTH, Les Saveurs du Point G, POCKET PIZZA by KIK'SNACKS, and KING PALACE.
Outlet count indicates market presence and expansion, reflecting brand reach and accessibility to customers in different locations.
Au Bon Pain has 1 outlet in the Maritime Region of Togo. This indicates a limited but existing physical presence, suggesting opportunity for future expansion in other regions.
Identifying top competitors reveals market rivalry and customer choice, guiding strategies for differentiation and competitive advantage.
Customers of Au Bon Pain also frequently visit La Dube Twelve, Bar La Fierté, Marché de Cacavéli (Dekawowo Simé) Restaurant Le Hangar, Restaurant BARAKOUDA, and Café Paris. Each of these competitors shares 100% of Au Bon Pain's customer base.
Traffic workload by hours highlights peak and off-peak times, optimizing staffing, promotions, and resource allocation for efficiency.
Traffic workload for Au Bon Pain in Togo peaks between 7 AM and 9 AM, reaching highs of 64% to 72%. The lowest workload is between 12 AM and 5 AM (0%).